School Menu

Monday
Main Counter	Butter Chicken Curry Halal Butter Chicken Curry
Vegetarian Option	Mild Yellow Vegetable Curry
Accompaniments	Steamed Long Grain Rice
Vegetables	Diced Carrots Broccoli
Dessert	Apple & Cinnamon Crumble with Custard
Tuesday
Soup of the day with homemade bread toppers
Main Counter	Pepperoni Stone Baked Pizza
Vegetarian Option	Stone Baked Margarita Pizza
Accompaniments	Crispy Skin on Potato Wedges
Vegetables	Green Beans Chipotle Corn
Dessert	Lemon Drizzle Cake
Wednesday
Main Counter	Roast Chicken Breast with Yorkshire Pudding Halal Roast Chicken
Vegetarian Option	Winter Vegetable Hot Pot
Accompaniments	Roasted New Potatoes
Vegetables	Cauliflower Cheese Carrots
Dessert	Chocolate Tiffin
Thursday
Soup of the day with homemade bread toppers
Main Counter	Beef Chilli Con Carne
Vegetarian Option	Vegetable Bean Chilli
Accompaniments	Mexican Rice Tortilla Chips
Vegetables	Green Beans Sweetcorn
Dessert	Raspberry & Peach Traybake
Friday
Main Counter	Baked Fish Fingers with Lemon Tartare Sauce
Vegetarian Option	Quorn Dippers
Accompaniments	Chipped Potatoes
Vegetables	Garden Peas Baked Beans
Dessert	Chocolate Sponge Cake with Cocoa & Vanilla Custard

Monday
Main Counter	Lamb Moussaka
Vegetarian Option	Vegetarian Lasagne
Accompaniments	Warm Baked Flatbread
Vegetables	Broccoli Orange & Cumin Carrots
Dessert	Waffle Station Golden Syrup Whipped Cream Berry Compote
Tuesday
Soup of the day with homemade bread toppers
Main Counter	Sweet & Sour Chicken
Vegetarian Option	Sweet & Sour Vegetables
Accompaniments	Steamed Long Grain Rice
Vegetables	Charred Cajun Corn on the Cob Buffalo Roasted Cauliflower
Dessert	Chocolate Raspberry Blondie
Wednesday
Main Counter	Roast Gammon with Yorkshire Pudding & Gravy Halal Chicken Breast
Vegetarian Option	Vegan Sausage Casserole
Accompaniments	Roast Potatoes
Vegetables	Garden Peas Carrots
Dessert	Raspberry & Peach Traybake
Thursday
Soup of the day with homemade bread toppers
Main Counter	Macaroni Cheese
Vegetarian Option	Penne Pasta with Tomato Sauce
Accompaniments	Garlic Bread
Vegetables	Garden Peas Sweetcorn
Dessert	Sweet Sticky Mango Rice Pudding
Friday
Main Counter	Breaded Chicken Burger Halal Chicken Burger
Vegetarian Option	Sweet Potato Bean Burger
Accompaniments	Chipped Potatoes
Vegetables	Garden Peas Baked Beans
Dessert	Apple & Golden Syrup Sponge with Custard

Monday
Main Counter	Turkey & Sweetcorn Hash
Vegetarian Option	Lebanese Stuffed Aubergine
Accompaniments	Mexican Roasted Cauliflower Bake
Vegetables	Orange & Cumin Roasted Carrots
Dessert	Lebanese Honey Cake with Custard
Tuesday
Soup of the day with homemade bread toppers
Main Counter	Pork Jambalaya Halal Chicken Jambalaya
Vegetarian Option	Gnocchi with Kale & Sundried Tomatoes
Accompaniments	Courgette Provençale
Vegetables	Garden Peas
Dessert	Polenta Cake Fruit Compote
Wednesday
Main Counter	Baked Paprika & Lime Chicken
Vegetarian Option	Brazilian Vegetable Feijoada
Accompaniments	New Potatoes
Vegetables	Broccoli with Chimichurri Sauce Corn on the Cob
Dessert	Sticky Stem Ginger Cake with Custard
Thursday
Soup of the day with homemade bread toppers
Main Counter	Minced Beef Bolognese
Vegetarian Option	Vegetable Bolognese
Accompaniments	Penne Pasta Focaccia
Vegetables	Kale & Green Beans Roasted Carrot & Beetroot
Dessert	Chocolate Mousse
Friday
Main Counter	Golden Breaded Fishfingers
Vegetarian Option	Spinach & Feta Parcel
Accompaniments	Chipped Potatoes
Vegetables	Garden Peas Baked Beans
Dessert	Mini Doughnut

Autumn Term 2026