This week we had an American theme for our World Food Day event, which are held every three weeks. This meant lots of tasty American inspired dishes such as BBQ chicken thighs, chicken, beef or vegetable burgers, fresh sliced tomato, home made coleslaw and onion rings. For dessert, the pupils were treated to fresh fruit and American waffles with chocolate sauce.
This week pupils also got a little taster of Norse themed food, with the option for them to try smoked mackerel with rye bread and a dill dressing.
World Food Day is a great way to encourage pupils to try the food from different cultures around the world. We are looking forward to the next World Food Day!